What is it about a potato chip that makes it so addicting? If you are like me, you can’t stop after having just one. The salty, potatoey smell that hits you when you open a brand new bag, yum. And what’s even better? A burnt chip! Yes, I said it, a burnt chip, those are the best. Remember those bags of Laura Scudder chips, the ones that HAD burnt chips? I would love to see a bag of that has all burnt chips, I'd buy stock. My bag of choice is Trader Joe's Kettle Chips, burnt, thick and slightly salty. What I consider all the necessary components of a good bag of chips.
